Colombia | Gesha

specialty coffee mountain with arrow pointing half way up the mountain

 

ROAST: Light                  ALT: 1,650 – 1,950 masl

Colombia | GeshaProducer: Jaime Carvajal GiraldoProject: ReForest / Forest CoffeeA Masterclass in Sustainable LuxuryExperience the pinnacle of Colombian coffee with this exquisite Honey-processed Gesha. Grown by Jaime Carvajal Giraldo, this lot represents more than just a rare variety; it is a cornerstone of the ReForest Project.

In partnership with Forest Coffee, this initiative is transforming Northern Tolima and Western Caldas. By 2026, the project aims to empower 140 producer families through education in process innovation and sustainable business development. Every bag supports a transition to shade-grown specialty coffee, restoring the local canopy while elevating the quality of life for the growing community.

The Flavor ProfileThe Gesha variety is world-renowned for its floral complexity, and Jaime’s honey process adds a rich, nectar-like sweetness. The result is a sophisticated cup that balances delicate aromatics with a comforting, dessert-like finish.

Tasting Notes: Jasmine Tea, Honeycomb, Graham CrackerMouthfeel: Elegant, tea-like, and lingeringTechnical DetailsOrigin: ColombiaVariety: GeshaProducer: Jaime Carvajal GiraldoProcess: HoneyProject Focus: Reforestation & Education

Why This Coffee MattersThe ReForest Project is on a mission to impact 3% of the 4,700 coffee-growing families in the region by 2026. By choosing this Gesha, you are directly investing in:Reforestation: Promoting biodiversity through shade-grown practices.Innovation: Providing producers the tools to master high-value varieties and processes.Sustainability: Creating a viable, long-term business model for Colombian farmers.

Enjoy a cup that is as impactful as it is rare.

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