ROAST: Light ALT: 2,260-2,360 masl
A stunning washed coffee from the Sidama region.• Producer: Daye Bensa (Shantawene Station)• Process: Washed• Altitude: High grown at 2,260 - 2,360 masl• We are tasting: White Grape, Rosy Earl Grey, Honey• The Story: Grown near a waterfall at the Shantawene station, this coffee represents 940 local farmers. The producers, Daye Bensa, are huge on community—hosting "Out-Growers Days" to reward top farmers and supporting women in the industry. Fun Fact: The Shantawene farm took 7th place in the 2020 Cup of Excellence!
